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Lesaffre, Global Key Player in Baking and Fermentation

  • About Us
    • Lesaffre Asia Pacific
    • Lesaffre Group
    • Corporate Social Responsibility
  • Baking Products
    • Brands
      • Saf-instant®
      • Magimix®
      • Five Stars®
      • IBIS
      • Livendo®
    • Yeasts
      • Fresh Yeast
      • Frozen Yeast
      • Instant Dry Yeast
    • Ingredients
      • Bread Softerner
      • Bread Improvers
      • Blends & Premixes
    • Sourdough
      • Starters
      • Live Sourdough
      • Sourdough Ingredients
      • Tradizy®
  • Applications
  • About Us
    • Lesaffre Asia Pacific
    • Lesaffre Group
    • Corporate Social Responsibility
  • Baking Products
    • Brands
      • Saf-instant®
      • Magimix®
      • Five Stars®
      • IBIS
      • Livendo®
    • Yeasts
      • Fresh Yeast
      • Frozen Yeast
      • Instant Dry Yeast
    • Ingredients
      • Bread Softerner
      • Bread Improvers
      • Blends & Premixes
    • Sourdough
      • Starters
      • Live Sourdough
      • Sourdough Ingredients
      • Tradizy®
  • Applications
  • Capability
    • Our Baking Centre Network
    • Sensory Analysis
    • Research & Development
    • eBooks
  • Insights
    • Pleasure
    • Nutrition & Wellness
    • Convenience
    • Expertise & Solutions
    • Consumer Trends
  • News & Events
  • Contact Us
  • Capability
    • Our Baking Centre Network
    • Sensory Analysis
    • Research & Development
    • eBooks
  • Insights
    • Pleasure
    • Nutrition & Wellness
    • Convenience
    • Expertise & Solutions
    • Consumer Trends
  • News & Events
  • Contact Us
  • About Us
    • Lesaffre Asia Pacific
    • Lesaffre Group
    • Corporate Social Responsibility
  • Baking Products
    • Brand
      • Saf-instant®
      • Magimix®
      • Five Stars®
      • IBIS
      • Livendo®
    • Yeasts
      • Fresh Yeast
      • Frozen Yeast
      • Instant Dry Yeast
    • Ingredients
      • Bread Improvers
      • Bread Softerner
      • Blends & Premixes
    • Sourdough
      • Starters
      • Live Sourdough
      • Sourdough Ingredients
      • Tradizy®
  • Applications
  • Capability
    • Our Baking Centre Network
    • Sensory Analysis
    • Research & Development
    • eBooks
  • Insights
    • Pleasure
    • Nutrition & Wellness
    • Convenience
    • Expertise & Solutions
    • Consumer Trends
  • News & Events
  • Contact Us
  • About Us
    • Lesaffre Asia Pacific
    • Lesaffre Group
    • Corporate Social Responsibility
  • Baking Products
    • Brand
      • Saf-instant®
      • Magimix®
      • Five Stars®
      • IBIS
      • Livendo®
    • Yeasts
      • Fresh Yeast
      • Frozen Yeast
      • Instant Dry Yeast
    • Ingredients
      • Bread Improvers
      • Bread Softerner
      • Blends & Premixes
    • Sourdough
      • Starters
      • Live Sourdough
      • Sourdough Ingredients
      • Tradizy®
  • Applications
  • Capability
    • Our Baking Centre Network
    • Sensory Analysis
    • Research & Development
    • eBooks
  • Insights
    • Pleasure
    • Nutrition & Wellness
    • Convenience
    • Expertise & Solutions
    • Consumer Trends
  • News & Events
  • Contact Us

The A to Z for bread

Our Baking Products

EXPLORE more

Yeast and Baking Ingredients

The evolving preferences of consumers, particularly the growing focus on healthy living and nutritious eating, have significantly impacted the baked goods market. Bakers are under pressure to meet these emerging demands, as they constantly innovate recipes while still maintaining appealing flavour profiles.

With innovation being one of the core  Lesaffre values, we have developed an extensive portfolio of yeast and baking ingredients designed to meet the diverse needs of both industrial and home bakers. Supported by our global network of Baking Center™ facilities, strong R&D capabilities, and an extensive distribution network across the Asia Pacific region, Lesaffre is fully committed to meeting the ever-changing demands of the marketplace.

For your bakery

In keeping with the innovative capacity that has made the brand famous, Lesaffre has developed a global range of baking solutions to meet your unique baking needs.

instant dry yeast

Dry yeast is primarily intended for use in countries where the climatic conditions and cold storage may be challenging.

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fresh yeast

Fresh yeast comes in liquid, crumbled and compressed forms. Each of these forms have different particle sizes and are easily added during the mixing process.

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Bread Improvers

Our range of improvers and dough conditioners is formulated using highly functional quality ingredients and is designed for a wide range of applications.

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BREAD SOFTENER

People love it for its long shelf life, its aroma and its healthy properties: sourdough. Starter cultures, active or inactive, ready-to-use or cooked sourdoughs.

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Blends & Premixes

Variety is so quick: From multigrain bread to Swedish rolls, our baking mixes for bread and rolls impress with their quality, handling and taste.

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From baker to baker

 A technical support catalyst of ideas!

Sensory Analysis

Technical Assistance

Customer Training

Take Your Baking to a New Level

Learn how our products can be customised to meet your unique baking needs.

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JOIN OUR BAKING NETWORK

about lesaffre

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lesaffre’s insights

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lesaffre’s capability

  • Our Baking Center™ Network
  • sensory analysis
  • research & development
  • e-books

CONTACT LESAFFRE

  • contact us

Stay updated with the latest news and insights from Baking with Lesaffre.

  • office location

Lesaffre Singapore Pte Ltd

23 Serangoon North Ave 5, #06-02, Singapore 554530

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